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Coming soon to a retailer near you: Steakhouse Elite Ground Beef™
 Wagyu cattle, the cattle breed that Kobe Beef comes from, is in comparatively short supply in North America. As a result of media exposure, retail sales at boutique retailers, and restaurants offering Kobe Burgers consumer interest in Kobe Beef has steadily grown. In order to supply the growing demand, where Americans can purchase it at their local supermarkets, Kobe Beef America has developed their line of Steakhouse Elite Ground Beef.
Steakhouse Elite Ground Beef is a blend of the perfect amount of Wagyu beef and traditional choice lean beef. The result is a burger that has flavor and juicy characteristics of 100% Kobe. What makes it great is that it also has the bite and mouth-feel burgers lovers expect. In taste tests, against Certified Angus, Certified Herford, Creek Stone, and Prime Steakhouse Elite Ground Beef has never failed to come in #1.
The creation of the Steakhouse Elite Ground Beef enables Kobe Beef America to supply the quantity demands of even the largest retailers. The incredible experience of enjoying a Kobe Beef burger can now be available to everyone.
If you don’t find it in your local supermarket ask the manger to bring it in. You can also contact us at 541-923-9664.
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