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Chef Akira Back Yellowtail
Chef Akira Back brings his sense of adventure and boundless creativity into the kitchen at Yellowtail Sushi Restaurant & Bar at Las Vegas’ Bellagio Resort & Casino. "My food is not traditional or classic in any way, but I want those values reflected in the ingredients that I use. The history and quality of KBA products define that. Simplicity, harmony, ingredient driven food is the new generation of how America eats and how I cook. KBA provides a product that goes along with this vision."

  • The Bellagio Hotel and Casino raises its culinary portfolio once again with the addition of Yellowtail Japanese Restaurant & Lounge, introduced by The Light Group, Las Vegas' premier restaurant and nightlife company.

  • Yellowtail Japanese Restaurant & Lounge, one of five acclaimed dining destinations owned and operated by The Light Group, was awarded Las Vegas Weekly’s Readers’ Choice Award for Best New Restaurant. The prestigious honor is one of many accolades received by Executive Chef Akira Back, who has envisioned and executed every delectable menu item since the restaurant’s July 2008 opening.

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