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Marinades
- Bing Cherry Chutney
- Great as a sauce used on Wagyu beef or any type of beef, also great on Berkshire Pork.
- Chimichurri
- There are many variations on this condiment, and it is served with everything from empanadas to grilled Wagyu steak.
- Chipotle-Pineapple Chutney
- This is a great accompaniment to Wagyu beef, Kurobuta pork and all meats, foie gras, pate, grilled fish, etc. And may be served hot or cold.
- Garlic Butter #2
- In an electric mixer, fitted with a paddle attachment, whip the softened butter on medium speed until smooth (about 5 minutes). Add the demi-glace mixture, hot sauce and Worcestershire sauce. Adjust taste with salt and pepper if needed.
- Wagyu Beef Short Rib Marinade
- Combine mirin, cream sherry, scallions,garlic and ginger in a sauce pot bring to a simmer and then add a variety of our favorite spices for an unmatched flavor.
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